Dal

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• 

  Channa Masala

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• 

  Dal Fry

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• 

  Dal Makhani

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• 

  Dal Palak

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• 

  Dal Pancharatan

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• 

  Dal Peshawari

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• 

  Hara Moong Dal

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• 

  Moong Daltadke Wali

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• 

  Rasam

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• 

  Sambar

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• 

  Served With Fryums /papad / Pickle

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